Stevia leaf extract
Benefits
1. Studies suggest stevia may help with conditions like diabetes, high blood pressure, and obesity.
2. Stevia leaves contain compounds that can neutralize free radicals and bind to metal ions, potentially reducing oxidative stress.
3. In lab studies, stevia glycosides improved cell survival when exposed to oxidative stress and boosted antioxidant defenses.
4. Certain stevia extracts showed an ability to prevent DNA damage caused by free radicals in laboratory tests.
5. Stevioside, a component of stevia, demonstrated protective effects against liver damage in animal studies.
Reference:
Natural sweetener Stevia rebaudiana: Functionalities, health benefits and potential risks
PMCID: PMC8600158 PMID:34803554
Nutrition Facts
Organic Stevia Leaf Extract
Serving size: 100 grams (100g)
Amount Per Serving
Calories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Polyunsaturated Fat -g
Monounsaturated Fat -g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Sugar Alcohol -g
Protein 0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
Vitamin A 0mcg 0%
Vitamin C 0mg 0%
Vitamin E -mg -
Vitamin K -mcg -
Thiamin -mg -
Riboflavin -mg -
Niacin -mg -
Vitamin B6 -mg -
Folate -mcg DFE -
Vitamin B12 -mcg -
Pantothenic Acid -mg -
Phosphorus -mg -
Magnesium -mg -
Zinc -mg -
Selenium -mcg -
Copper -mg -
Manganese -mg -
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.