Acai

Benefits

1. Euterpe oleracea (acai) exhibits medicinal properties and significant commercial potential across the food and cosmetic sectors.

2. Acai fruit is rich in phytochemicals, including phenolic compounds, quinones, terpenes, and norisoprenoids, which contribute to its potential health benefits.

3. Clinical studies have shown that açaí may offer protection against prostate cancer, metabolic syndrome risk factors, and auditory impairments.

4. Acai possesses antioxidant and anti-inflammatory properties and may exert cardioprotective, gastroprotective, hepatoprotective, neuroprotective, and renoprotective effects.

Reference:

Açaí (Euterpe oleracea Mart.) in Health and Disease: A Critical Review by Lucas Fornari Laurindo, Sandra Maria Barbalho,Adriano Cressoni Araújo, Elen Landgraf Guiguer, Arijit Mondal, Gabrielle Bachtel and Anupam Bishayee

Nutrition Facts

Organic Açaí Powder

Serving size: 100 grams (100g)

Amount Per Serving

Calories 500

% Daily Value*

Total Fat 33g 43%

Saturated Fat 0g 0%

Trans Fat 0g

Polyunsaturated Fat -g

Monounsaturated Fat -g

Cholesterol 0mg 0%

Sodium 0mg 0%

Total Carbohydrate 33g 12%

Dietary Fiber (old FDA) 33g 133%

Dietary Fiber 33g 119%

Total Sugars 0g

Includes 0g Added Sugars 0%

Sugar Alcohol -g

Protein 0g

Vitamin D 0mcg 0%

Calcium 330mg 26%

Iron 6.7mg 37%

Potassium 1330mg 28%

Vitamin A 0mcg 0%

Vitamin C 0mg 0%

Vitamin E 20mg 133%

Vitamin K -mcg -%

Thiamin -mg -%

Riboflavin -mg -%

Niacin -mg -%

Vitamin B6 -mg -%

Folate -mcg DFE -%

Vitamin B12 -mcg -%

Pantothenic Acid -mg -%

Phosphorus -mg -%

Magnesium -mg -%

Zinc -mg -%

Selenium -mcg -%

Copper -mg -%

Manganese 11.3mg 493%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Data Source